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Dill Cream Dressing or Dip
| Name |
Dill Cream Dressing or Dip |
Recipe No |
26 |
| Keywords |
Vegetarian Dressing |
Servings |
|
| Ingredients |
250 gm Tofu, hard 1 bunch Dill 20 ml Lemon juice 1 pinch Salt, to taste 1 pinch Pepper, ground, to taste 2 tablespoons Yoghurt
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| Garnish |
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| Method |
Process or blend all ingredients.
|
| Variations |
1 teaspoon mustard. 1 tablespoon cider vinegar. |
| Comments |
|
| Source |
Ann Berriman |
Copyright © by The Australian Vegetarian Society All Right Reserved. Published on: 2007-05-08 (1826 reads) [ Go Back ] |
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